seasonal cooking

Japanese Seasonal Life

Homemade Garlic Miso – A Simple, Flavorful Japanese Preserve

A simple homemade recipe for garlic miso made with fresh garlic and red miso. This rich, savory Japanese preserve matures over months and adds deep flavor to everyday dishes.
Japanese Seasonal Life

🍶Miso in Cedar and Jar-A Tale of Two Vessels(Part 1)

A gentle story of homemade miso, prepared in both a cedar bucket and a ceramic jar. Discover the quiet rituals, childhood memories, and the joy of fermentation.